POJORSKI BRONZINIĆ = SQUID STEW WITH LENTILS AND BARLEY   Squids and legumes go together beautifully and with help of garlic and onion we’ll have a delicious meal. Pojorski bronzinić originates from island Vis, I suppose it is influenced by Portuguese kitchen. There are innumerable recipes for it, but I like this recipe with squid […]

Yummy, veeery yummy! Those are the first impressions that come to my mind when I think of this delicious seafood dish. This is a classical dish with a tiny personal twist. And that is exactly what I love about cooking! With just a sprinkle of imagination, you can turn around any recipe and upgrade it […]

Croatian fish “gregada” from the island of Hvar is definitely a “vintage” dish of Dalmatian cuisine. It is considered to be one of the oldest fish dishes, extremely delicious, yet easy to prepare. In the past, people were limited to use seasonal products from their local area which resulted in traditional recipes being simple and […]

    I looove love LOVE figs! Fresh ones, dried ones, cooked in wine, in cakes, salads, meat sauces, combined with seafood… And as I haven’t been able to find a recipe containing figs that really excites me, I decided to create one by myself – and that’s how this delicious lemon&figs treat came about! […]