Category Archives: GET TO KNOW

    Spring, green spring, finally. Green market is loaded with wild asparagus, arugula, radish, swiss chard, peas,  artichokes… Let’s do something quick and easy! Immediately I thought of bruschetta. Bruschette has become so popular in recent time, you can make it with almost everything: vegetables, fish, seafood, meat..combinations are endless. Bruschette with wild asparagus, […]

  They are adored by children and adults alike. If you are in a hurry, do not worry, altogether with baking time you’ll need less then an hour to make these yummy, extra impressive sandwiches. INGREDIENTS: 4 eggs 4 tbsp all purpose flour + 1 baking powder 1 tsp salt 1/2 kg spinach (cooked, strained […]

It’s a dark, winter afternoon – high time for comfort food!!!! Thinking about something yummy but not wanting to spend all afternoon in the kitchen? This is an irresistible dessert for all chocaholics and chestnut lovers. Truffles are made with olive oil which emphasize the bittersweet taste of dark chocolate. They are perfect accompaniment to light […]

Christmas is coming in few weeks and I have a lots of stuff on my to-do list. I ‘m already i panicking a bit: will I have enough time?? Tough doubt considering my passion for food and cooking.   This white chocolate cake is incredibly sophisticated and looks amazing ones served.Meringue and almonds inside the […]

  Meringue and toasted almonds are perfect match with delicate sweet strawberry taste. Despite of whipped cream, fresh strawberries keep this cake light. Roll is crunchy and melts in the same time, you’ll be delighted once you try it. After I’ve made several different types of strawberry cakes and few variations with meringue, finally I […]